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Preparing pasta sheets by hand. If you do not own a KitchenAid® Pasta Sheet Roller, pasta sheets can be prepared by hand. Pasta sheets should be rolled out to a thickness of 1/16" (0.156 cm) and a width of 5-1/2" (13.75 cm) in order to pass through the Ravioli Maker. See additional tips in section above.
KITCHENAID ® PASTA ROLLER AND CUTTERS WARRANTY FOR THE 50 UNITED STATES, THE DISTRICT OF COLUMBIA, PUERTO RICO, AND CANADA This warranty extends to the purchaser and any succeeding owner for Pasta Roller and Cutters operated in the 50 United States, the District of Columbia, Puerto Rico, and Canada.
No longer settle for pre-packaged pasta when making it fresh is easy and tastes so much better. Powered by the KitchenAid® Stand Mixer, the 3-Piece Pasta Roller and Cutter Set makes authentic, fresh pasta from scratch quickly and easily. Includes Pasta Roller, Spaghetti Cutter and Fettuccine Cutter. Made in Italy.
Using the widest setting (1 on the Kitchenaid), turn mixer to speed 2 and taking one piece of the flattened dough, feed through rollers. Fold dough in half & roll again. Repeat 3 more times, lightly dusting the sheet of pasta in between each rolling if it feels the slightest bit sticky.
Attach the pasta roller to your stand mixer, set the roller to #1 and turn on your mixer to speed #2 and run the pasta through the roller When it has rolled through, fold the strip in half and feed through again. Pat the dough in flour, change the roller attachment setting to #2 and repeat. Do this process at settings #3 and #4.